Gm foods essay
, Oakland, California, and Chicago to importune opinions by the public and start the procedure of establishing an effective regulatory method for government sanction of genetically modified foods. Importantly, GM foods lead to the development of allergies, cancers and liver failure.. While researching I found that GMO is one of the causes of cancer and different diseases that most people have in their health. Humans have been modifying foods for thousands of years, but recently we have developed super crops and some people think it is not right This page of the essay has 770 words. Because of this, the increased productivity provides the population with more food Genetically modified foods can meet this rising need. Through the introduction of a gene from a different organism" (WHO, 2015). Earth’s population is constantly growing, and acreage not only gm foods essay increasing, but most often reduced Argumentative Essay On Genetically Modified Foods Genetically modified foods, also known as genetically modified organisms are biologically altered foods. The issues is that genetically modified foods are still not completely understood scientifically. Genetically modified foods are beneficial to one's life. Two benefits from that are an increased food supply, and less use of synthetic inputs (i. Not only that, but most of the American public believes that in doing this, humans are playing god, and have gone too far. Also, this is bad for the environment because it has theses Generic chemical that can cause damages to a person body Experts say that 60 to 70 percent of processed foods have ingredients that have been genetically modified. Several new plant genetic-modification technologies and GM crops/foods have been unapproved and patent breach is a great concern of agribusiness Essay Topics. For this reason, there could be unknown detriments to health in the future. In actuality, according to the USDA and EPA data used in their report, the quick adoption of genetically engineered crops by farmers has increased herbicide use over the past 9 years in the U. Hire Writer Conclusion There are obvious benefits of GMF – to ensure the world’s population in agricultural products. The truth is genetically modified foods have profound health effects. Fertilizer) to obtain high yields (Frewer, Scholderer and Downs). Open Document A new kind of foods called the genetically modified foods has been creating a quiet revolution in the American market for the past several years. Genetic engineering (also called modern biotechnology or gene technology) performs this modification Genetically modified food (GM Food) is made from modification of the DNA of the genomes of natural organisms. Allowing the tomato to live ripe longer. In return, farmers can get a better crop yield at the end of the season GM foods have been around for well over 20 years and contrary to popular belief they have not been linked to cancer or any other disease. Organic foods are definitely healthier but few people can afford them The issue of GM foods has been investigated by different scientists for many years but we still don’t have a clear answer about the influences of such food on our health. S The shelf life of organic foods is much shorter than GM or mass produced products because the lack of additives and preservatives decreases their shelf life (especially fruit and vegetables). For instance the gene of a flounder, allowing it to resist the cold, is placed into a tomato. S Experts say that 60 to 70 percent of processed foods have ingredients that have been genetically modified.